Valentines Day Menu
Available Sunday 14th February
6:00pm – 8:00pm
3 COURSES £20.00
2 COURSES £16.00
Starters
Homemade Soup with fresh bread
Breaded Garlic Mushrooms with garlic mayonnaise
Local Brixworth Pate with onion chutney and warm toast
Traditional Prawn Cocktail served with Marie Rose sauce
Scottish Smoked Salmon served with citrus mayonnaise
Main Courses
Steak, Ale and Mushroom Suet Pudding
with our own special gravy
Pork au Poivre
2 loin steaks in a pepper sauce
Chicken a la Hart
Boneless breast of chicken in a wine and mushroom sauce
Lemon and Ginger Sea Bass Fishcakes
All the above served with your choice of homemade chips or new potatoes and seasonal vegetables, peas or house salad
Breaded Wholetail Scampi
served with homemade chips, peas and tartare sauce
Wild Mushroom and Asparagus Risotto
served with a large house salad and homemade potato salad and coleslaw
Salad
Our famous large house salad and homemade coleslaw, fresh bread and butter, and a selection of dressings ~ choice of:
Smoked Salmon with citrus mayonnaise
Prawn with Marie Rose sauce or lemon mayonnaise dip
Hand carved & Home-cooked Ham
Whole Boneless Breast of Chicken
DESSERTS
Chocolate Fudge Bonanza Gateau
Fruits of the Forest Cheesecake
Profiteroles
Apple and Blackberry Crumble with Custard
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